Shape diversity of olive stones, resulting from domestication and diversification, unveils traits of the oldest known 6500-years-old table olives from Hishuley Carmel Site (Israel)

Jean-Frédéric Terral (1) , Vincent Bonhomme (1) , Clémence Pagnoux (2) , Sarah Ivorra (1) , Claire Newton , Laure Paradis (1) , Mohammed Ater , Jalal Kassout , Bertrand Limier (1) , Laurent Bouby (1) , Fiona Cornet (1) , Oz Barazani , Arnon Dag , Ehud Galili

1 UMR ISEM - Institut des Sciences de l'Evolution de Montpellier
2 AASPE - Archéozoologie, archéobotanique : sociétés, pratiques et environnements

Domains: Humanities and Social Sciences; Environmental Sciences

Jean-Frédéric Terral, Vincent Bonhomme, Clémence Pagnoux, Sarah Ivorra, Claire Newton, et al.. Shape diversity of olive stones, resulting from domestication and diversification, unveils traits of the oldest known 6500-years-old table olives from Hishuley Carmel Site (Israel). Agronomy, 2021, 11, ⟨10.3390/agronomy11112187⟩. ⟨mnhn-03425478⟩